greens pot pie

$38.00

  • a blend of organic leafy greens – kale, swiss chard and spinach
  • handcrafted
  • flaky crust
  • lemon, roasted garlic and ‘feta cheese' (nut and soy free cheese)
  • just bake in the foil pie pan and serve

Sold frozen, (1) 48 oz. pot pie

INGREDIENTS: FILLING: organic kale, organic swiss chard, organic spinach, organic celery, organic red onions, garlic, organic oat milk, rice flour, organic extra virgin olive oil, organic lemon, nutritional yeast, vegan soy and nut free 'parmesan' cheese, vegan soy and nut free 'feta' cheese, sea salt. CRUST: organic all purpose flour, organic refined coconut oil, oat milk, sea salt.

SERVING SUGGESTIONS: soups

BAKING INSTRUCTIONS

NUTRITION FACTS