side of 'mac 'n cheese' (gluten free)

$16.00

Size
  • gluten free organic quinoa fusilli pasta
  • creamy plant-based nut-free mozzarella and parmesan 'cheese'
  • blended with a few hidden veggies - organic cauliflower and potato
  • crumbed topping

Sold frozen in two sizes: 14 oz (3-4 servings) or 28 oz (5-6 servings)

INGREDIENTS: organic quinoa fusilli pasta, organic oat milk, organic sunflower oil, soy and nut free vegan parmesan cheese, soy and nut free mozzarella cheese, organic cauliflower, organic potato, sea salt, nutritional yeast, lemon juice, organic garlic, Dijon mustard. Crumbed topping: crispy organic puffed rice, organic thyme, black pepper.

COOKING INSTRUCTIONS

NUTRITION FACTS


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