gluten free chocolate party cupcakes



Our medium-size gluten free cupcakes are sold by the dozen and come with a swirl of frosting topped with our handmade organic confetti sprinkles. Select vanilla or chocolate frosting, and a color for the sprinkle topping. We can also customize frosting colors in plant-based pastel tints upon request. 
Please allow 2  business days for all cupcake orders. For additional questions, send us an email to 

Organic, vegan, soy free, peanut and tree nut free.

INGREDIENTS: CUPCAKE: sorghum flour*, brown rice flour*, potato starch, tapioca starch*, baking powder, baking soda, xanthan, apple sauce, sunflower seed oil*, cider vinegar, raw cane sugar*, cocoa powder, vanilla extract. FROSTING: butter replacement, confectioners sugar*, oat milk*, vanilla extract. SPRINKLES: aquafaba broth* (chickpeas*, water), confectioners sugar*, acacia gum*, guar gum*, non-GMO citric acid, fruit and vegetable colors.  *organic ingredient

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